Cheyenne Meyer

/Cheyenne Meyer
Cheyenne Meyer

About Cheyenne Meyer

I'm Cheyenne Meyer, and I am a Content Specialist at PrimeroEdge. I believe that all students deserve high quality school nutrition in order to maximize their learning potential. I am passionate about finding new ways to inform school nutrition professionals about the tools and practices necessary to help their programs achieve excellence.

PEP Talks | 032 | Fresh Eyes

Jean Ronnei, SNS shares her experiences at St. Paul Public Schools (Minnesota), her year of leading the School Nutrition Association, and her current responsibility of providing “fresh eyes” as a Senior Consultant for Pro-Team Foodservice Advisors. This is done by evaluating a district’s food service program as a whole and approaching the program as a customer would. With Jean […]

By |August 22nd, 2017|Blog, Podcast|0 Comments

The Rise of Food Customization

In the foodservice industry, food customization has become the latest rage.

Rather than picking the perfect meal from a massive menu, many restaurants prefer to walk you through the food customization process.

Today’s consumers (we’re looking at you, millennials and Gen Z) want food items that are fresh, creative and made just for them. In fact, more […]

By |August 15th, 2017|Blog|3 Comments

SNAPa 2017 Annual Conference

If you work in child nutrition, you know that sometimes things can get wild. That’s why the School Nutrition Association of Pennsylvania (SNAPa) has chosen “It’s a Jungle Out There: Navigating Your School Food Service Program” as the theme for the SNAPa 2017 Annual Conference. This year’s event will take place August 7 – 10 […]

By |August 4th, 2017|Event|0 Comments

The Various Stages of Back to School: The Child Nutrition Edition

If you work in child nutrition (and your district doesn’t participate in summer feeding), summer is a time of relaxation, time with family and friends, and a break from the office or kitchen. After closing up the month of July, we know that August – and the madness that we call “back to school” […]

By |July 28th, 2017|Blog, Fun|0 Comments

PEP Talks | 031 | Advice for Eating

Melissa Hawthorne, MS, RD, LD, CDE of Advice for Eating shares the state of child nutrition, her dedication to nutrition education and how to get kids excited about adopting healthy lifestyle choices.

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Advice for Eating
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Melissa Discusses Healthy Eating (video)

By |July 27th, 2017|Blog, Podcast|0 Comments

PEP Talks | 030 | All Things ANC

Sara Kilkenny, Director of Meetings (SNA) and Jeremy West, Conference Chair and CSNA President stop by to give us a sneak peek at all of the fun in store for school nutrition professionals at ANC 2017 in Atlanta.

Attending?

Be sure to stop by BOOTH 2126 to check out the latest and greatest from PrimeroEdge.

Want more ANC?

SNA […]

By |June 27th, 2017|Blog, Podcast|0 Comments

Top 5 Nutritious Veggies

In commemoration of June being National Fresh Fruit and Vegetables Month, let’s take a look the top five most nutrient-dense vegetables. If you already serve these vegetables in your child nutrition program, you’ll learn exactly what makes them so nutritious for your students. If you don’t serve them, maybe these facts will help you consider […]

By |June 13th, 2017|Blog|0 Comments

How Are You Valuing Your Commodities?

If you’ve been following my cost-cutting blog series, you’ve probably picked up a few tips for saving money in your child nutrition program. In the first blog, we discussed four tips, including streamlining labor tracking and implementing e-Marketing. In the second blog, four more tips were offered, including trimming the menu and practicing invoice reconciliation.

In […]

By |June 6th, 2017|Blog, Inventory, Operations|2 Comments

Georgia DOE selects PrimeroEdge school nutrition software for statewide implementation

Houston, TX – June 6, 2017 – The School Nutrition Division of the Georgia Department of Education (GaDOE) announced on May 4 its selection of PrimeroEdge, a leading school nutrition software provider, as its statewide school nutrition solution. The GaDOE sought a comprehensive solution that can be accessed by both School Food Authorities (SFAs) and by the […]

By |June 5th, 2017|Press|0 Comments

PEP Talks | 029 | Wisconsin Spudmobile

Dana Rady, Director of Promotion, Communication and Consumer Education at the Wisconsin Potato & Vegetable Growers Association, shares more about the innovative and creative teaching tool, the Wisconsin Spudmobile. This museum on wheels was designed to teach students about the Wisconsin potato’s journey – from farm to fork.

Want more?

Wisconsin Potato & Vegetable Growers Association

Wisconsin Spudmobile

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Participate […]

By |May 24th, 2017|Blog, Podcast|0 Comments