Podcast

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PEP Talks | 030 | All Things ANC

Sara Kilkenny, Director of Meetings (SNA) and Jeremy West, Conference Chair and CSNA President stop by to give us a sneak peek at all of the fun in store for school nutrition professionals at ANC 2017 in Atlanta.

Attending?

Be sure to stop by BOOTH 2126 to check out the latest and greatest from PrimeroEdge.

Want more ANC?

SNA […]

By |June 27th, 2017|Blog, Podcast|0 Comments

PEP Talks | 029 | Wisconsin Spudmobile

Dana Rady, Director of Promotion, Communication and Consumer Education at the Wisconsin Potato & Vegetable Growers Association, shares more about the innovative and creative teaching tool, the Wisconsin Spudmobile. This museum on wheels was designed to teach students about the Wisconsin potato’s journey – from farm to fork.

Want more?

Wisconsin Potato & Vegetable Growers Association

Wisconsin Spudmobile

Schedule a Visit!

Participate […]

By |May 24th, 2017|Blog, Podcast|0 Comments

PEP Talks | 025 | Peli Peli

Thomas Nguyen, CMO of Peli Peli (top Houston restaurant) shares his secrets for putting customers first and how to serve up exotic food to ensure it’s a hit.

Want to learn more?

Peli Peli (Main Site)
Restaurant Startup (video)
Positive Phil (interview)
Stumbles, Strategies and Insights (Thomas Nguyen featured on HoustonPress)

Follow on Social:

Facebook
Twitter
LinkedIn

By |February 22nd, 2017|Blog, Podcast|0 Comments

PEP Talks | 024 | World Record Health

Colin O’Brady walks us through his ascent to becoming a World Record mountain climber and shares his passion for promoting healthy lifestyles for children.

Want to learn more?

Beyond 72 – Colin’s Cause
Alliance for a Healthier Generation
Elite Mountain Climber Fights Childhood Obesity

Join the Cause

Facebook
Twitter
Donate

By |February 7th, 2017|Blog, Podcast|0 Comments

PEP Talks | 023 | New Government

Discover the changes ahead as a transition of power takes place in Washington D.C. Find out what the future of your program may look like and which changes ahead are bound to hit your program.

In this interview with our in-house legislative analyst and lobbyist, Harib Massu, you can get inside the mind of a Washington insider. […]

By |January 26th, 2017|Blog, Podcast|0 Comments

PEP Talks | 022 | Food Service Fusion

In part 2 of Michael Rosenberger’s interview, we explore the importance of creating familiar flavor profiles, share some savory recipes and give you a rundown on what you should be doing to get ready for summer feeding

Part 2 of 2 part interview.

Want to learn more?

Meet Michael
Irving ISD Food & Nutrition Department
Sample Breakfast Cart […]

By |December 14th, 2016|Blog, Podcast|0 Comments

PEP Talks | 021 | All About Breakfast

Michael Rosenberger, Director of Food & Nutrition Services, Irving ISD (TX) shares how he revamped his breakfast program to achieve more than 60% participation and how you can do it too.

Part 1 of 2 part interview.

Want to learn more?

Meet Michael
Irving ISD Food & Nutrition Department
Sample Breakfast Cart Announcement

By |November 30th, 2016|Blog, Podcast|0 Comments

PEP Talks | 020 | Get Out and Vote

Chris Kamradt, Director of Child Nutrition Services, Spring Branch ISD (TX) discusses the importance of voting and how politics affect School Nutrition nationwide. Discover how your voice can make a difference in feeding America’s children.

Want to learn more?

Find Out Who Represents You
Read More About Politics and Your Nutrition Program
Political Encyclopedia 

By |November 9th, 2016|Blog, Podcast|0 Comments

PEP Talks – 019 – On the Fly

Chris Johnson, Nutrition Services Director of Matanuska-Susitna Borough, Alaska gives us a glimpse into school nutrition on the last frontier and shares some sound advice for anyone expecting to encounter wild winter weather.

Want more info?

Nutrition Services
AKSNA
Matanuska-Susitna Borough
SchoolCafé

By |October 26th, 2016|Blog, Podcast|0 Comments

PEP Talks – 018 – Maximum Experience

Michele Carroll, Business Director of Minneapolis Public Schools shares some valuable lessons she’s learned from outside of the school nutrition industry and how she’s used this experience to produce some impressive results in her program.

Want the full experience?
See what the district is up to…

Minneapolis Public Schools Culinary & Wellness Services
Check them out […]

By |October 12th, 2016|Blog, Podcast|2 Comments