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PEP Talks | 021 | All About Breakfast

Michael Rosenberger, Director of Food & Nutrition Services, Irving ISD (TX) shares how he revamped his breakfast program to achieve more than 60% participation and how you can do it too.

Part 1 of 2 part […]

PEP Talks | 020 | Get Out and Vote

Chris Kamradt, Director of Child Nutrition Services, Spring Branch ISD (TX) discusses the importance of voting and how politics affect School Nutrition nationwide. Discover how your voice can make a difference in feeding America’s children.

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PEP Talks – 019 – On the Fly

Chris Johnson, Nutrition Services Director of Matanuska-Susitna Borough, Alaska gives us a glimpse into school nutrition on the last frontier and shares some sound advice for anyone expecting to encounter wild […]

PEP Talks – 018 – Maximum Experience

Michele Carroll, Business Director of Minneapolis Public Schools shares some valuable lessons she’s learned from outside of the school nutrition industry and how she’s used this experience to produce some impressive results in her program.

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